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TO START
Goat Cheese Fritters
Savory goat cheese fritters, paired with house marinara sauce, and topped with bacon jam.
$20
Blackened Beef Tips
Beef tips, grilled focaccia and blue cheese mousse.
$19
Chips and Queso
House made queso and crispy tortilla chips.
$15
Steamed Mussles
Fresh mussles served in a rich butter broth.
$16
Fried Shrimp
Hand breaded shrimp, deep fried till golden brown and served with garlic aioli.
$17
FROM THE GARDEN
Mediterranean Salad
Fresh market greens, olives, cherry tomatoes, roasted baby bell peppers, marinated feta cheese, red onion, and herb vinaigrette.
$17
Caesar Salad
Crisp romaine lettuce, shaved parmesan cheese and candied pinenuts topped with Caesar dressing.
$14
House Salad
Fresh market greens, heirloom tomatoes, cucumbers, carrots, and croutons.
$14
Summer Salad
Kale, watermelon, red onion, feta cheese, kalamata olives with a maple vinaigrette.
$17
Half portion
$8
Add protein
$8
FROM THE CHEF
Pistachio Crusted Salmon
Pistachio crusted salmon served with rice pilaf, seasonal vegetables, and beurre blanc sauce.
$27
Pan Seared Haddock
Pan seared haddock with black and seasoning on a bed of sun-dried tomato rissoto and seasonal vegetables.
$19
Gourmet Wings
Gourmet jumbo wings somthered in one of our signature house wing sauces.
$16
Cordon Bleu
Marinated chicken breast stuffed with capicola and smoked provolone, topped with cheese sauce and served with seasonal vegetables and your choice of potato.
$25
Fettuccine Alfredo
Fettuccine pasta with house made Alfredo sauce served with a side of warm garlic bread. Add chicken or shrimp - 8
$18
Chicken Francese
Crispy pan fried chicken breast with a lemon butter sauce and fresh parsley. Served with seasonal vegetables and your choice of potato.
$18
Bone in Pork Chop
Grilled center cut bone in pork chop seasoned with our signature house rub, served with seasonal vegetables and your choice of potato.
$24
The Radix Burger
Local beef from Hillcrest Homestead Farm, topped with bacon jam, tobacco onions, peach barbecue sauce, lettuce, tomato, and paired with fries or a salad. Or substitute of black bean burger!
$19
Chefs Choice Steak
Farm to table steak from our very own local Hillcrest Homestead Farm, served with seasonal vegetables and your choice of potato, at market price.
$0
Butternut Squash Ravioli
Ravioli stuffed with roasted butternut squash, served in a brown butter sage sauce.
$20
SIDES
Seasonal vegetables
$5
Fondant potatoes
$4
French fries
$4
Smashed potatoes
$4
GLUTEN FREE
GF Boneless Wings
$16
GF Fried Pickles
$16
GF Bun for burger
$0
DRINKS
Soda
$3
Coffee
$2
Raspberry iced tea
$3
Lemonade
$3
DESSERTS
Peanut butter chocolate brownie
$12
Lemon berry mascarpone
$12
New York style cheesecake
with house made drizzle
$12
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